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Fresh Pasta with Chicken Sausage and Mushrooms

Want to join Bill on his mission to buy food only from the Harvest Market for two weeks? How about starting with this recipe? You can get all the ingredients at the market this week, except maybe the Parmesan and the canned tomatoes—but you have those in your pantry already, right? Accompany the pasta with [more...]

Limits, Schmimits

We were standing in the co-op last Saturday, my wife and I, choosing a few things to cook for the weekend.  I’d had this grandiose idea brewing for a while, based on stories like Barbara Kingsolver’s year of local eating, the kids from Plenty, the one-month experiment in Novella Carpenter’s Farm City.  It was bold, [more...]